Date, Apple, and Walnut Salad

Chicken, Apple & Walnut Salad2 red eating apples, cored and sliced
juice of 1/2 lemon
100 g/4 oz dates, stoned and sliced
50 g/2 oz walnuts
2 sticks celery
4 x 15 ml spoons/4 tbsp mayonnaise
4 x 15 ml spoons/4 tbsp natural yoghurt
shredded lettuce (optional)

Methods:

  1. Toss the apples in lemon juice then combine with the dates, walnuts and celery.
  2. Mix together the mayonnaise and yoghurt and spoon over the salad, then stir gently until evenly coated.
  3. Serve on a bed of shredded lettuce, if desired.

Variation

Waldorf salad Leave out the dates, use 6 sticks of celery and 150 ml/1/4 pint mayonnaise without yoghurt.

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